The bacterium Salmonella enteritidis is one of the main causes of food poisoning due to eggs. It is important to note that this bacterium typically contaminates the ovaries of hens, thus their eggs are consequently contaminated. The feces from the infected hens can also contaminate the eggshell once exposed.
Since eggs are considered as essentials of the diet for many individuals, it is vital that you know how to recognize the signs and symptoms of food poisoning due to eggs. Consumption of contaminated eggs can lead to the development of the symptoms in both children and adults.
Fever, chills and sweating
Most cases of salmonella food poisoning involve fever that develops within 12-72 hours after ingesting the contaminated eggs. The fever is usually 100.4 degrees F and can be accompanied by chills and sweating. The fever breaks in 2-3 days after.
Abdominal cramping
Abdominal cramping is usually present at around the same time as fever. Once abdominal cramps occur, it indicates the start of diarrhea. This can cause discomfort to the individual.
Diarrhea
Always bear in mind that diarrhea manifests right after the start of abdominal cramps in most cases of salmonella food poisoning due to eggs. The severity of diarrhea tends to vary from one individual to another. In some individuals, they experience diarrhea that is relatively mild while others end up with substantial volume of watery stool that can eventually lead to dehydration if proper rehydration measures are not observed.
In rare occasions, mucus and blood might be present in the stool. The diarrhea from salmonella food poisoning usually lasts for 4-7 days. Generally, antibiotics are not required for salmonella food poisoning since the bacteria can be cleared up by the defenses of the body.
It is reported that a weakened immune system such as in the elderly, young infants and those with HIV are more likely to experience severe diarrhea than those who have healthy immune systems. Individuals who have current inflammatory bowel diseases are also at risk for a severe diarrhea due to salmonella food poisoning.
Headache and muscle aches
Salmonella food poisoning due to eggs can cause headaches and muscle aches. The headache might be due to dehydration rather than a symptom of the infection. If the individual is able to keep medications down, over-the-counter pain medications can be given to minimize the symptoms.
Nausea and vomiting
Always bear in mind that nausea and vomiting can occur with salmonella food poisoning caused by eggs. Dehydration can develop among individuals who have diarrhea and vomiting. A doctor should be consulted if the individual experiences these symptoms. In most cases, intravenous fluids are administered to restore the fluids lost through vomiting and diarrhea.
Once the symptoms of food poisoning persist or becomes worse, it is best to consult a doctor for proper assessment of the condition.